Tag Archives: healthy eating in college

Eating for Nutrition

I don’t know about you guys, but I have a terrible habit of justifying eating crappy foods by referring to them as “comfort food” – this notion of junky food being ¬†capable of making my bad day better is really toxic in my mind. Some days I have no self control! Just last night I found myself lying in bed with a terrible stomachache, and it wasn’t until the next morning that I realized it was because I ate so much junk yesterday.

So how the heck am I supposed to break the habit of eating such bad food? It all tastes so good

…and that’s where I stop myself. When I’m walking through my dorm’s dining area, I can smell all of the fried and fatty foods – from chicken strips to mashed potatoes with gravy to mac and cheese to french fries – and it can seem so easy to just walk up and order a meal like that. But I told myself this morning that, after how terrible I felt last night, I needed to eat something nutritive. So I did! My lunch was a salad with lots of lettuce, cucumbers, and carrots, topped with shredded cheese, tuna, and a little ranch dressing; on the side I had an orange. So yummy!

When you are eating, you are performing a function necessary for life. You consume food for the purpose of providing energy for your organs to continue working properly – so when you put good stuff in there, your organs will thank you! However, if you’re eating strictly to appease your nose or your tongue, you’re missing out on a whole mess of awesomeness, and instead are generally left feeling dissatisfied. So before I fix my meal, I try and think – how does each thing I’m putting on my plate benefit my body?

It’s good to have protein, and nutrients from dairy can be helpful. But ultimately, the colorful¬†should outweigh everything else in your diet! If your plate looks like a rainbow (that does NOT include skittles), chances are you’re in for a well-balanced meal. Meat should be a small portion, with some sort of carb(s) for energy and lots of fruits/veggies. The reason I consider my salad healthy was because my lettuce, cucumbers, and carrots were in larger quantity than my tuna, cheese, and dressing; I had a fruit on the side as well, which not only packed vitamin C, but also helped me stay full! One thing I’m bad about when I’m eating a salad as a meal is not eating enough – so I’m left hungry for a snack later on. As long as your meal is quality, eating a full portion size is important. (If you’re eating pizza rolls, however…maybe not so much!) Simply changing the way you look at your food can make a huge difference in your diet.